Where to eat

  • De tapas
  • Any neighborhood in Madrid, from Sol to Chueca, passing through Malasaña or Gran Vía, has emblematic tapas bars. There are many typical Spanish tapas, including croquettes, potato omelette, patatas bravas, anchovies or battered cod. Obviously we must not forget the wide range of cheeses and sausages, and of course the typical dish of Madrid: the calamari sandwich.

  • Gastronomic spaces
  • For those who prefer to enjoy a gourmet experience in Madrid, there are several selected venues distributed throughout the city. `Gourmet Experience Gran Vía`, `Gourmet Experience Castellana` or `Cortezo Yatai Market` are just some of them.

  • Gastronomic markets
  • The `Mercado de San Miguel`, the `San Antón`, the `Vallehermoso` or the `Las Ventas` are just some of the spaces in which visitors can enjoy fresh products practically every day.

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